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Zombie Punch

by Administrator 25. October 2009 11:48

Zombie Punch

Just the right beverage for all your Halloween ghouls, zombies & spooks! Makes
75-80 4oz. servings


Ingredients:
2 fifths Myers Dark Rum
2 fifths Bacardi Light Rum
1 fifth Bacardi 151 Proof Rum
1 fifth Triple Sec
1 quart Grenadine
3 quarts Lemon Aide


Directions:
Mix ingredients thoroughly. Chill with a large cake of ice in punch bowl, letting it stand for an hour or so
before serving.